May 12, 2010
[ July 24, 2010; 1:00 pm to 3:00 pm. ] Learn how to make kombucha (a wonderful fermented beverage with many health benefits) with Sue Myer in this afternoon workshop. The cost is $10 and everyone will leave with written instructions on how to make kombucha and a SCOBY to beging making your own. RSVP to Geri at 616-896-7814.
Location: Grand Rapids, MI
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May 9, 2010
Today’s recipe is for easy homemade granola and it’s the perfect healthy snack or topping for a yummy fruit and yogurt parfait. I found the recipe in the April magazine issue of Body + Soul, but also located it at their website. I actually cut the recipe into approximate thirds (that was a little hard [...]
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